— NEWS —
Thanks to our fabulous customers, Nick has been voted into the finals of “Chef of the Year” at the Cotswold Life Food & Drink Awards 2016 – ceremony is on the 25 July and if you would like to check out Nick’s competition click here
With a Bank Holiday at the end of the month, Wild Thyme will be open for dinner on Sunday, 29 May.
Thinking of visiting the Blenheim Palace Food Festival in May? If so why not come along to watch Nick in the Demonstration Theatre on the Sunday, 29 May at 1.00 pm. For more information click here
Wild Thyme Restaurant with Rooms serves modern British food with Mediterranean influences. Sourcing regional food with care and integrity, we know all our suppliers personally and take great pride in producing interesting seasonal dishes using the finest ingredients. Everything is homemade from scratch by Nick and his team, meaning we can cater with confidence for all diets, food intolerances and allergies. Service is warm and friendly in a relaxed, intimate atmosphere for just 35 diners. It is possible to hire the whole restaurant for exclusive use, or The Garden Room, which seats up to 14 people, for a smaller celebration. Many original features have been retained within the Grade Two listed building; Cotswold stone walls and a wonderful window seat blend perfectly with more contemporary elements to create a stylish decor. Little People – Wild Thyme is generally an adult environment, particularly in the evenings, and whilst we are happy to welcome children (we have four of our own) you, and they, need to be comfortable in a slightly more formal setting. We do not offer a separate children’s menu but are happy to offer smaller portions and simplify existing dishes.